Cast Iron Loaf Pan

• Durable Triple-Layer Enamel: This enamelled cast iron bread loaf pan by Nuovva features a reinforced 3-layer enamel coating for exceptional strength. Measuring 22cm x 14cm (31cm with handles), its chip-resistant finish ensures years of reliable use, perfect for everyday baking.

• Compatible with All Stovetops & Oven Safe: This pan works on gas, electric, ceramic, and induction cooktops for versatile kitchen use. It’s oven-safe up to 500°F (260°C), ideal for baking, roasting, and high-heat cooking.

• Excellent Heat Retention & Even Cooking: Made from premium cast iron, the pan distributes heat evenly and retains it well, eliminating hot spots. This ensures consistent baking results with perfect texture and flavour every time.

• Moisture-Locking Self-Basting Lid: The included lid features self-basting ridges that trap steam and keep your bread or dishes moist and juicy. It’s perfect for baking, slow-cooking, and braising to enhance flavour and tenderness.

• Easy-to-Clean Enamel Interior: The smooth enamel surface prevents food from sticking, making cleanup quick and simple. Just rinse or wipe clean—no scrubbing or harsh chemicals needed to maintain its pristine condition.