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Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. The sharp blade combined with the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.
| Blade Length | 15 cm |
| Handle | Thermoplastic Elastomers (TPE) |
| Blade Steel | X50CrMoV15 Stainless Steel |
| Dishwasher Safe | Yes |
| Item SKU | VIC5.6603.15M |
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