Pair your aged steak with a blade that knows its meat inside out. Introducing our Swiss Classic Steak Knife, a stellar addition to your culinary arsenal. And a carnivore’s complete countertop companion. From fillet to sirloin, rump, and rib-eye, this knife effortlessly glides through every cut. The wavy-edged blade and pointed tip ensure complete precision. It’s truly steak-smart.

Key features

• Ideal for slicing a wide variety of steak cuts
• Swiss-made steak knife with a wavy edge
• With an ultras harp wavy-edged blade and a highly ergonomic handle